stole_away (stole_away) wrote,

Kobe Plaisir : Good Kobe Beef in Kobe

In my trip this year, I went to Kobe for Kobe beef again, but at a different restaurant. I think the restaurants in Kobe tend to serve Kobe beef teppenyaki style (the restaurant I ate 2 years ago in Kobe also served it Teppenyaki style) while the one in Tokyo that I went last year served it steak style. Both are delicious with the difference being that you get to see it being cooked in front of you if it is Teppenyaki-style and it tends to be cut into small cubes. Kobe beef in Kobe are actually cheap, they have courses starting from 3,000 yen in most restaurants although the cuts are not the ones with nicest marbling but if you are on a budget and still want to try Kobe beef, you can try that course.

This time, I went to Kobe Plaisir, located at the first floor of the B' Hotel Kobe. They have an English website and they serve Kobe beef in different style (steamed, shabu shabu, teppenyaki). I chose teppenyaki style of course.

This is the menu.

We ordered Course B Kobe Beef Sirloin. As mentioned earlier, 3,000 yen course tend to be rump meat etc (less fats, not as beautiful marbling). I will recommend going for sirloin or fillet.

This is my appetizer (I chose vinegar cos it is good for the skin). The appetizer was good.

Pumpkin soup (I love pumpkin so i was very happy when they served this)

Kobe beef + veggie (sirloin steak. this is the portion for 2 btw)


Kobe beef

Fried rice (you can choose normal & fried rice but I chose fried rice cos I love fried rice + they actually use kobe beef chips in your fried rice)

I ordered the sparkling drink. The green juice is for you to wash your palate (very healthy btw).

After your meal, you will be brought to another area for dessert. The yogurt mousse is so good omg. I wish they sell take-away for that (+ the vinegar drink).

The bill. the additional 850 yen was for drink that we ordered. if you didn't order drink then it will be just your meal + tax.

I highly recommend this shop for people who want to try Kobe Beef. The portion might seem little (100g) but the beef is really good and the other side dishes are good as well. Very satisfying meal.

Reservations are highly recommended. I made my reservation 2 weeks earlier and some slots were already fully booked. Click here for reservations. They will send you an email after you submit the reservation form on their web. Just reply to confirm & they will send another email nearer to the date of reservation. Similarly, just reply to confirm.

Tags: japan food, japan travel guides, japan travel tips, kobe, kobe beef, plaisir kobe

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